Hours:

Thursday, 5:00-8:30 pm
Friday & Saturday, 5:00-10:00 pm
Sunday, 5:00-8:30 pm
Closed Monday-Wednesday

Tips from management:

With the current state guidelines, we are following the suggested recommendations.
We are at a limit of 25 customers for dining in. You are welcomed to call ahead and see how our seating is, especially if you have more than five in your party.
Please limit to one person per carryout order entering for pick-up.